PDA

View Full Version : WOW: Building Bridges

cantdog
07-30-2006, 10:45 PM
Wish I was there! Another commitment already claimed that date on my calendar. If you choose next year's date before that of any other event, I'll commit.
Boreal Chickadee
07-30-2006, 10:51 PM
I'm with you Julie wishing I could have been there. It was my summer trip to visit my sister in Massachusetts.

Those are two fine bridges! Congratulations ladies!
timmus
08-02-2006, 08:44 PM
It was again a very cool trailwork day, and for once the weather was nice. Women only trailwork is very different, I was nicely surprised of the good communication and spirit out there.

One down side though : I am never going to be able to eat thai food at the restaurant again... There's no way it can be good as Pete's cooking.

I enjoyed Putnam Pond's campground, I'm going back with the kids soon. Great area.

To end the week-end beautifully, I hiked Snake Mtn in Vermont, with a very pleasant companion. Incredile views of the Adirondacks up there.

I am now going after another patch : the 46 hours of trailwork patch... Never thought I would get that before the NH 48 patch...Hey, I think that's pretty cool too.
AlpineSummit
08-06-2006, 08:15 AM
Very cool - Nice work.....
pete_hickey
08-06-2006, 09:25 AM
One down side though : I am never going to be able to eat thai food at the restaurant again... There's no way it can be good as Pete's cooking. The trick to making people think you cook good, is to feed it to very hungry people. Anything tastes good to them.

Next year, I'm thinking of fresh pasta, with a gorgonzola cream sauce made with a pound of butter, half pound of cheese, a quart of cream, and lots of parmasean cheese. I'm sure that will replace any calories lost working during the day.
TFR
08-06-2006, 10:52 AM
The trick to making people think you cook good, is to feed it to very hungry people. Anything tastes good to them.

Next year, I'm thinking of fresh pasta, with a gorgonzola cream sauce made with a pound of butter, half pound of cheese, a quart of cream, and lots of parmasean cheese. I'm sure that will replace any calories lost working during the day.Wow! I'm going to show up next year with a mini-skirt on! :D :eek:
Fitz
08-06-2006, 01:36 PM
Wow! I'm going to show up next year with a mini-skirt on! :D :eek:

Don't be surprised if a bunch of us show up in drag next year.

Awesome work ladies! Looked like you had a great time!
Dory
08-06-2006, 05:54 PM
You might see women fight you for food if you do! :eek:
It was an amazing spread followed by entertainment by the Pete Hickey band.
Thanks again Pete.
Little Rickie
08-07-2006, 10:02 AM
The trick to making people think you cook good, is to feed it to very hungry people. Anything tastes good to them.

Next year, I'm thinking of fresh pasta, with a gorgonzola cream sauce made with a pound of butter, half pound of cheese, a quart of cream, and lots of parmasean cheese. I'm sure that will replace any calories lost working during the day.

Will you serve Lipitor for dessert or an appetizer? :smile: